{"id":12348,"date":"2025-11-18T12:47:37","date_gmt":"2025-11-18T11:47:37","guid":{"rendered":"https:\/\/lnoriega.es\/resalimentaria\/?p=12348"},"modified":"2026-04-26T12:50:00","modified_gmt":"2026-04-26T10:50:00","slug":"los-fragmentos-de-%e1%bd%80%cf%88%ce%b1%cf%81%cf%84%cf%85%cf%84%ce%b9%ce%ba%ce%ac-y-%cf%80%ce%bb%ce%b1%ce%ba%ce%bf%cf%85%ce%bd%cf%84%ce%bf%cf%80%ce%bf%ce%b9%ce%ba%e1%bd%b0-%cf%83%cf%85%ce%b3%ce%b3","status":"publish","type":"post","link":"https:\/\/lnoriega.es\/resalimentaria\/los-fragmentos-de-%e1%bd%80%cf%88%ce%b1%cf%81%cf%84%cf%85%cf%84%ce%b9%ce%ba%ce%ac-y-%cf%80%ce%bb%ce%b1%ce%ba%ce%bf%cf%85%ce%bd%cf%84%ce%bf%cf%80%ce%bf%ce%b9%ce%ba%e1%bd%b0-%cf%83%cf%85%ce%b3%ce%b3\/","title":{"rendered":"Los fragmentos de \u1f48\u03c8\u03b1\u03c1\u03c4\u03c5\u03c4\u03b9\u03ba\u03ac y \u03a0\u03bb\u03b1\u03ba\u03bf\u03c5\u03bd\u03c4\u03bf\u03c0\u03bf\u03b9\u03ba\u1f70 \u03c3\u03c5\u03b3\u03b3\u03c1\u03ac\u03bc\u03bc\u03b1\u03c4\u03b1 transmitidos por Ateneo de N\u00e1ucratis"},"content":{"rendered":"<p>Realizada tambi\u00e9n en el seno del Seminario interdisciplinar <em>Autores t\u00e9cnicos grecolatinos de tradici\u00f3n fragmentaria<\/em>, la conferencia estudi\u00f3 los problemas planteados por la edici\u00f3n y comentario de los fragmentos de \u1f48\u03c8\u03b1\u03c1\u03c4\u03c5\u03c4\u03b9\u03ba\u1f71 y \u03a0\u03bb\u03b1\u03ba\u03bf\u03c5\u03bd\u03c4\u03bf\u03c0\u03bf\u03b9\u03ba\u1f70 \u03c3\u03c5\u03b3\u03b3\u03c1\u1f71\u03bc\u03bc\u03b1\u03c4\u03b1, esto es, los tratados en prosa de cocina y pasteler\u00eda, transmitidos por Ateneo, como ejemplo pr\u00e1ctico de las dificultades que surgen al editar corpus fragmentarios.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Realizada tambi\u00e9n en el seno del Seminario interdisciplinar Autores t\u00e9cnicos grecolatinos de tradici\u00f3n fragmentaria, la conferencia estudi\u00f3 los problemas planteados por la edici\u00f3n y comentario de los fragmentos de \u1f48\u03c8\u03b1\u03c1\u03c4\u03c5\u03c4\u03b9\u03ba\u1f71 y \u03a0\u03bb\u03b1\u03ba\u03bf\u03c5\u03bd\u03c4\u03bf\u03c0\u03bf\u03b9\u03ba\u1f70 \u03c3\u03c5\u03b3\u03b3\u03c1\u1f71\u03bc\u03bc\u03b1\u03c4\u03b1, esto es, los tratados en prosa de cocina y pasteler\u00eda, transmitidos por Ateneo, como ejemplo pr\u00e1ctico de las dificultades que surgen al [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":12349,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[45],"tags":[139,144,145,138],"class_list":["post-12348","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-conferencias","tag-edicion-de-textos-fragmentarios","tag-libros-de-cocina-griegos-en-prosa","tag-libros-de-pasteleria-griegos-en-prosa","tag-recogida-y-organizacion-de-textos-fragmentarios"],"_links":{"self":[{"href":"https:\/\/lnoriega.es\/resalimentaria\/wp-json\/wp\/v2\/posts\/12348","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/lnoriega.es\/resalimentaria\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/lnoriega.es\/resalimentaria\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/lnoriega.es\/resalimentaria\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/lnoriega.es\/resalimentaria\/wp-json\/wp\/v2\/comments?post=12348"}],"version-history":[{"count":1,"href":"https:\/\/lnoriega.es\/resalimentaria\/wp-json\/wp\/v2\/posts\/12348\/revisions"}],"predecessor-version":[{"id":12350,"href":"https:\/\/lnoriega.es\/resalimentaria\/wp-json\/wp\/v2\/posts\/12348\/revisions\/12350"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/lnoriega.es\/resalimentaria\/wp-json\/wp\/v2\/media\/12349"}],"wp:attachment":[{"href":"https:\/\/lnoriega.es\/resalimentaria\/wp-json\/wp\/v2\/media?parent=12348"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/lnoriega.es\/resalimentaria\/wp-json\/wp\/v2\/categories?post=12348"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/lnoriega.es\/resalimentaria\/wp-json\/wp\/v2\/tags?post=12348"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}